2023
Winter Warmer Weekend
Jan 21st & 22nd 2023
Warm up from all these cold Winter days with a cozy selection of warming wines paired with hot soups, or other soothing, cozy dishes. Check out the menu of pairings to be featured during our 2023 event at these participating wineries:
Inclement Weather – May limit participating wineries and their hours.
Contact each for updates.
Blue Mountain Winery (New Tripoli)
Blue Mountain will be serving our Warm Spiced Apple Pie Sangria with home made apple cobbler.
Deerfoot Winery (Shoemakersville)
Deerfoot will be serving Italian Wedding Soup and a hot spiced cider spiked with brandy made from their own Cayuga White wine.
Kog Hill Winery (Morgantown)
Kog Hill will be serving a white chicken chili with any two wine tastings of your choice.
Long Trout Winery (Auburn)
Long Trout will be serving Reuben Soup as well as Thai Coconut soup and sandwich.
Lilys Vineyards and Winery (Reading)
Lilys will be serving Chambourcin wine and Dry Cherry wine warmed in a crock pot with mulling spices. There will also be spiced cookies!
Manatawny Creek Winery (Douglassville)
Our spiced red winter warmth wine served with home made gingerbread
Ridgewood Winery (Birdsboro)
Hot Butter Rum and our Chardonnay served with a Chocolate Chip Creme Pie.
Setter Ridge Winery (Kutztown)
Our Mulled Spice Sangria served warm paired with a chocolate covered
potato chip from Reppert’s Candy.
Stonekeep Meadery and Wine Cellars (Blandon)
Stonekeep will be serving Butternut Squash bisque paired with traditional Mead and White Wyvern wine.
Stoudts County Winery (Shartlesville)
Will serve our Appalachian Spiced wine warmed up.